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Tahwa or Wedang Tahu or Kembang Tahu, Indonesian Traditional Dessert made from Gingger and Palm Sugar Syrup with Beancurd Made from Soy Bean Milk. Serve on Bowl, Top View with Copy Space for Text
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Tahwa or Wedang Tahu or Kembang Tahu, Indonesian Traditional Dessert made from Gingger and Palm Sugar Syrup with Beancurd Made from Soy Bean Milk. Serve on Bowl, Top View with Copy Space for Text

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คุณอาจชอบรูปภาพเหล่านี้เช่นกัน

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    Kembang Tahu or Douhua or Tahua or Javanese calls it ‘Wedang Tahu’ is Tofu Pudding made from Soy Milk with Ginger and Palm Sugar Syrup.
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    Tahwa or Wedang Tahu or Kembang Tahu, Indonesian Traditional Dessert made from Gingger and Palm Sugar Syrup with Beancurd Made from Soy Bean Milk. Serve on Bowl, Top View with Copy Space for Text
  • Premium
    Tahwa or Wedang Tahu or Kembang Tahu, Indonesian Traditional Dessert made from Gingger and Palm Sugar Syrup with Beancurd Made from Soy Bean Milk. Serve on Bowl, Top View with Copy Space for Text
  • Premium
    Douhua Taiwanese Tofu Dessert Pudding or Soybean Soya Pudding
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    High angle view of food in bowl on table